BK Black Steel
Ultimate cooking experience for the passionate chef!
BK Black Steel pans heat up very efficiently and quickly. Searing meat is easy and very fast. The result; brown and crispy on the outside, and deliciously tender and juicy on the inside. But you also get the best results when frying fish and eggs in this pan.
Using this pan daily builds up its natural and extremely durable non-stick properties. When the pan is used, the base discolours and a patina layer forms. The darker the pan, the better the patina layer, which also improves the non-stick properties. This is a natural process which makes the pan indestructible. The BK Black Steel pan is suitable for all heat sources. Enjoy your pan for years to come by cleaning it quickly and easily under hot running water.
NATURAL NON-STICK COATING
Using the BK Pure Steel pan daily builds up natural and extremely durable non-stick properties, known as the patina layer. As far as this pan is concerned, the more often you use it, the better it gets.
FRYING AT HIGH TEMPERATURES
The pans heat up very efficiently and quickly. Searing meat or potatoes is easy and very fast.
Steel plate pans without a non-stick coating are indestructible, healthier and last a lifetime.
EASY TO USE
After use, simply clean the pan with hot water and a washing-up brush. Always dry the pan immediately and before storing it.
AWARD WINNING DESIGN
The BK Black Steel has won a Red Dot Design Award.
These pans are perfectly suitable for use on the barbecue! The pans are perforated to enhance the BBQ taste.